White Chocolate Monster Munch Chex Mix Recipe (2024)

This White Chocolate Monster Munch Chex Mix is the perfect easy recipe for all ages and is perfect for the kids to help out with. It's so simple and takes minutes to throw together. Go to the bottom of this post to see more Halloween recipe ideas!

Our White Chocolate Chex Mix Monster Munch is the perfect Halloween party food!

Our mom is the Halloween queen! Growing up, the Halloween decor came out on October 1st.

Spooky music played all month long, good food was always served, costumes were planned weeks in advance (she made many of them by hand), and parties happened all month long.

My personal favorite part about my mom’s Halloween Traditions were the food and treats. This white chocolate party mix recipe will be a hit at your next Halloween party or movie night.

Looking for more Chex Mix recipes? Chex cereal can be used in so many different ways. Be sure to check these out:

• Lemon Chex Mix
• Cinnamon Churro Chex Mix
• Funfetti Cake Chex Mix
• Pecan Pie Chex Mix

This festive snack mix is so easy to make, it only requires a few ingredients and a few minutes.

This is the perfect snack for when you are in a rush, need a last-minute treat, or need to bring something to a dinner party.

This is best stored at room temperature, and you’ll probably want to eat it the day your make it or maybe the next day. This monster munch recipe is best fresh! Since there’s a cereal mixture, you don’t want it to go stale for your Halloween parties.

This is a sweet and salty treat you truly can’t go wrong with. You can even customize it to fit any holiday season! It can be made in a big batch too, which means it’s a great snack mix to share with a ton of people. Gather your easy ingredients into a big bowl, and this perfect combination will come together in no time!

It’s also a great Halloween mix to make with your entire family!

Ingredient List for White Chocolate Chex Mix:

• Pretzels (the sea salt balances out the sweetness nicely – you can use mini pretzels too)Honey Nut Cheerios
• Corn Chex (Rice Chex or Honey Nut Chex will work too)
• Peanuts
• M & M’s (candy corn flavor if you can find them, or any Halloween M & M’s candy)
• Candy corn (you could also do candy pumpkins or other Halloween candy)
• White chocolate chips
• Vegetable oil

How to make this Halloween Chex Mix recipe:

• In a VERY large bowl combine the first 6 ingredients: pretzels, Honey Nut Cheerios, Corn Chex, peanuts (or mixed nuts), candy corn M&M’s, and candy corn.
• Set the dry ingredients aside.
• In a microwave-safe bowl, heat white chips and oil on high for 60 seconds (you could also melt chocolate and oil in a double boiler pan).
• Stir and microwave for another 30 seconds and stir until completely melted and smooth (you may need to microwave for a couple more seconds).

• Pour melted white chocolate coating over cereal mix and stir until all the cereal is evenly covered with white chocolate.
• Spread cereal mix on a large baking sheet or two (I used cookie sheets) lined with wax or parchment paper.

• Let cool and then break apart into chunks.
• Store in an airtight container. This would be a great dessert to make ahead of time. It stays good for quite some time.

How to melt chocolate in the microwave:

Melting chocolate can be difficult. When melting it, there are a few things to know so you don’t ruin it, or damage it in any way.

1. Don’t add moisture. Make sure your bowl and spoon are free of moisture or water droplets. Make sure there is no water from the washer, left behind. This will ruin the texture of the chocolate.
2. Evenly sized chocolate pieces. Your chocolate will cook evenly if it is in smaller equal pieces. If you are using a bark, some chocolate will melt faster than other areas. This could cause burned chocolate particles which could effect all of the melted chocolate.We recommend using chocolate chips, or chopping up chocolate bark into bits.
3. Mix frequently. Don’t microwave the chocolate all at once. Microwave it in 20-30 second increments, stirring it every time you remove it from the microwave.At first the chocolate will still be in its form, but with each time increment, it will soften and melt. Continue to stir.

Related Recipe: Want more Chex Mix recipes?! Try our White Chocolate Chex Party Mix!

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Watch how to make this White Chocolate Chex Mix Monster Munch here:

Looking for more spooky Halloween treats?

• Halloween Mickey Mouse Caramel Apples
• Halloween Graveyard Pudding Cups
• Spooky Halloween 7 Layer Dip
• Halloween Spooky Smile Cookies
• Halloween Mummy Dogs

Serves: 15

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White Chocolate Monster Munch Chex Mix Recipe

This chex mix is perfect for parties because it makes a ton! You could even put it into single-serving bags and take for a classroom party.

Prep Time 15 minutes mins

Cook Time 3 hours hrs

Total Time 18 minutes mins

PrintPin

Ingredients

• 5 ounces pretzels
• 2 ½ cups Honey Nut Cheerios
• 2 ½ cups Corn Chex (Honey Nut Chex also work great)
• 1 cup peanuts
• 2 cups M & M's chocolate candies (or any kind of M&M's; about a 12 ounce bag)
• 1 ½ cups Candy Corn
• 2 cups white chocolate chips (12 ounce bag)
• 1 ½ Tablespoons vegetable oil

Instructions

• In a VERY large bowl (or two medium bowls), combine the first 6 ingredients. Set aside.

• In a microwave safe bowl, heat white chips and oil on high for 60 seconds (you could also melt chocolate and oil in a double boiler pan).

• Stir and microwave for another 30 seconds and stir until completely melted and smooth (you may need to microwave for a couple more seconds).

• Pour melted chocolate over cereal mix and stir until all the cereal is evenly covered with white chocolate.

• Spread cereal mix on 2 large baking sheets (I used cookie sheets) lined with wax paper.

• Let cool and then break apart into chunks.

• Store in an airtight container.

Video

Notes

• This is the perfect recipe for when you need a quick last minute treat for a party or for neighbors. It’s the perfect appetizer for your Halloween party too!
• You can swap out the M&M’s and the candy corn so that this recipe will work for any holiday! You could also use peanut butter M&Ms for a different flavor.
• When melting the chocolate in the microwave, mix frequently. Microwave it in 20-30 second increments, stirring it every time you remove it from the microwave. At first the chocolate will still be in its form, but with each time increment, it will soften and melt. Continue to stir until it’s smooth.

Nutrition

Calories: 392 kcal · Carbohydrates: 49 g · Protein: 7 g · Fat: 20 g · Saturated Fat: 10 g · Polyunsaturated Fat: 2 g · Monounsaturated Fat: 5 g · Trans Fat: 1 g · Cholesterol: 9 mg · Sodium: 222 mg · Potassium: 186 mg · Fiber: 3 g · Sugar: 32 g · Vitamin A: 351 IU · Vitamin C: 3 mg · Calcium: 123 mg · Iron: 4 mg

Equipment

• cookie sheets

• large mixing bowl (or 2 medium mixing bowls)

• Microwave Safe Bowl

Recipe Details

Course: Dessert, Snack

Cuisine: American

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