Awesome Sauce Recipe | Best Dipping Sauce For Chicken or Steak (2024)

FAQs

What is awesome sauce used for? ›

used to say that something is extremely good, or that you are extremely pleased: The video has gone viral! Awesomesauce! It's amazing!

Tomato ketchup

Tomato ketchup doesnt need much of an introduction seeing as it is considered the most popular dipping sauce around the world.

Chicken, turkey, and rabbit match pleasantly with bittersweet sauces, such as pepper sauce, with slightly spicy sauces such as quince sauce, or with lemon sauce, caper sauce, saffron sauce, or with a fresh mint sauce, recommended for lamb or goat.

As noted, awesomesauce is colloquially used in speech and writing as an intensive and expressive modifier for “excellent” (The food here is awesomesauce) or interjection conveying surprise or admiration (You got a promotion?!

Our Side of S'Awesome Sauce combines the creaminess of ranch dressing, smoky barbeque, a kick of hot sauce, a hint of honey mustard and a dash of Worcestershire that perfectly complements the savory flavors of our Classic Bacon, Egg, and Cheese Sandwich.

Bring out undertones by applying a rub or even marinating the ingredient before grilling. This allows you to avoid adding extra thick liquid to the top of the meat. Then, when your meat nears the end of its grilling, simply apply some sauce as a finishing touch.

If you like things bright and zesty, there's vibrant green chimichurri or salsa alternative to a traditional steak sauce. For decadent dinners, try a red wine pan sauce, which boasts concentrated red wine flavors. For a crowd-pleasing, traditional option, try a classic steak sauce or barbecue sauce.

Ketchup, the all-American favorite condiment, reigns supreme as the most popular sauce in the United States, followed closely by barbecue sauce and hot sauce.

Béchamel, the classic white sauce, was named after its inventor, Louis XIV's steward Louis de Béchamel. The king of all sauces, it is often referred to as a cream sauce because of its appearance and is probably used most frequently in all types of dishes.

In general, red meat goes in hand in hand with a full-flavoured dark sauce. For example, a beef fillet can be cooked to perfection simply by pan-frying in butter and joined afterwards by a pepper, stroganoff or red wine sauce. Meat stews often use a demi-glace or brown sauce; in a beef bourguignon for instance.

What makes meat sauce taste better? ›

Extra Flavor – As I've mentioned above, you can use different/extra herbs, and even a pinch or two of red pepper flakes for an extra pop! Long and Low Simmer – For the best-tasting sauce, once it is simmering on the stove, let it go for at least 2 or 3 hours so that all of the flavors meld and intensify.

sauce, liquid or semiliquid mixture that is added to a food as it cooks or that is served with it. Sauces provide flavour, moisture, and a contrast in texture and colour.

The earliest known use of the adjective awesomesauce is in the 2000s. OED's earliest evidence for awesomesauce is from 2001, in Re: Shadowy Men in Taco Bell Ad!. awesomesauce is formed within English, by compounding. Etymons: awesome adj., sauce n.

Serving Suggestions for co*cktail Sauce

You can also serve this co*cktail sauce recipe with crab cakes, pigs in a blanket, meatballs and fried mushrooms. Our recipe developers also recommend mixing it into a meatloaf or using it to top a burger or egg sandwich.