20+ Plant-Based Thanksgiving Recipes - Pure and Plant-Based (2024)

Thanksgiving is right around the corner and that means it’s time for all the delicious holidays dishes. All of these incredible recipes are completely plant-based/vegan and perfect to make this holiday season. From sides to salads to desserts, we’ve got you covered with these tasty, must-try plant-based thanksgiving recipes from fellow recipe creators.

Check back for new recipes being added.

1/22

Maple Roasted Veggies

A sheet pan full of delicious veggies makes for a perfectly simple side dish to your main course.

Photo by Alexis,

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2/22

Apple Cider Harvest Salad

Hearty kale salad full of delicious fall ingredients, topped with an apple cider dressing created by Lee at The Rogue Brussel Sprout.

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Photo by Lee, The Rogue Brussel Sprout

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3/22

Creamy Vegan Spinach Artichoke Dip

This creamy spinach artichoke dip makes for an incredibly tasty appetizer, one that is both plant-based and oil-free. A definite crowd pleaser courtesy of Danielle from Healthy Girl Kitchen.

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Photo by Danielle Keith, Healthy Girl Kitchen

4/22

Cranberry Orange Sauce

This orange and cranberry sauce is the perfect combination of tangy and sweet. It also is completely refined sugar-free and made with only 5 ingredients.

Photo by Alexis,

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5/22

Vegan Green Bean Casserole

Whole food, plant-based green bean casserole made from nothing but clean, wholesome ingredients. Bursting with flavor, this recipe from Jasmin at Ve Eat Cook Bake is perfect for Thanksgiving.

Photo by Jasmin, Ve Eat Cook Bake

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6/22

Creamy Vegan Kabocha Squash Soup

A creamy, squash soup full of your favorite fall herbs. It’s nourishing, delicious and so simple.

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Photo by Lee, The Rogue Brussel Sprout

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7/22

Roasted Veggies with Tahini Sauce

These tender roasted veggies pair perfectly with a creamy tahini dressing drizzled on top. They make for a perfect side dish to your Thanksgiving spread.

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Photo by Danielle Keith, Healthy Girl Kitchen

8/22

Vegan Broccoli Rice Casserole

This recipe is a powerhouse of nutritious ingredients. It tastes like a traditional, extra cheesy broccoli casserole but made without the dairy.

Photo by Alexis,

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9/22

Stuffed Butternut Squash

Stuffed butternut squash filled with vegetables, rice, walnut, cranberries and other delicious flavors.

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Photo by Sam, It Doesn’t Taste Like Chicken

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10/22

Mushroom Gravy

A simple and quick gravy that is ready to go in under 15 minutes. It’s savory and goes perfectly on top of mashed potatoes.

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Photo by Jasmin, Ve Eat Cook Bake

11/22

Creamy Mashed Potatoes

Creamy plant-based mashed potatoes that are made without any oil or dairy. This recipe is delicious, garlicky and full of flavor.

Photo by Alexis,

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12/22

Shepherd’s Pie

Lentils, mushrooms, peas, carrots and yellow onion are paired with creamy mashed potatoes to make a delicious homemade shepherd’s pie.

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Photo by Danielle Keith, Healthy Girl Kitchen

13/22

WFPB Cornbread

Thisplant-based cornbread is soft on the inside and crispy on the outside. It has a delicious, buttery flavorand is made withoutany butter or oil.

Photo by Alexis,

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14/22

Whole Roasted Cauliflower (Turkey Style)

This roasted cauliflower is marinated like a turkey roast and is the perfect center to your Thanksgiving feast.

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Photo by Jasmin, Ve Eat Cook Bake

15/22

Plant-Based Mac & Cheese

Mac and cheese is a great, kid-friendly addition for this Thanksgiving. Made completely with whole foods and no dairy, this is a must-have side dish.

Photo by Alexis,

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16/22

Raw Cranberry Pomegranate Sauce

This raw cranberry pomegranate sauce is a unique take on a classic Thanksgiving recipe. Made with cranberries, pomegranates, orange, ginger and walnuts, this recipe will add the perfect zing to your plate.

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Photo by Lee, The Rogue Brussel Sprout

17/22

Pumpkin Cake with Cashew Cream Icing

Healthy pumpkin cake with a topped with a cashew cream icing that makes a delicious dessert.It’s moist, soft and full of all the traditional pumpkin spice flavors.

Photo by Alexis,

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18/22

1-Bowl Pumpkin Brownies

This incredibly simple, 1-bowl brownie recipe is a great fall dessert for all you chocolate lovers.

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Photo by Danielle Keith, Healthy Girl Kitchen

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19/22

Fig, Bourbon & Cinnamon Nicecream Cake

Ice cream cake stuffed with figs, bourbon, and cinnamon. Need we say anything else about this incredible dessert?

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Photo by Lee, The Rogue Brussel Sprout

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20/22

Vegan Pumpkin Cheesecake

This pumpkin cheesecake is completely plant-based with an homemade, oil-free crust. It’s sure to be a hit.

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Photo by Jasmin, Ve Eat Cook Bake

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21/22

Maple Rosemary Cayenne Roasted Nuts

Incredibly flavorful roasted nuts that are sweet, with hints of heat from the cayenne. These nuts are great to simply snack on or to top your salad.

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Photo by Lee, The Rogue Brussel Sprout

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22/22

Chocolate Chip Pumpkin Bread

Moist, gluten-free chocolate chip pumpkin bread is a cozy and hearty dessert, snack or even breakfast option for this Thanksgiving.

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Photo by Danielle Keith, Healthy Girl Kitchen

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20+ Plant-Based Thanksgiving Recipes - Pure and Plant-Based (2024)

FAQs

What do vegans and vegetarians eat on Thanksgiving? ›

14 vegetarian and vegan Thanksgiving mains
  • Roasted Portobello Mushroom, Pecan and Chestnut Wellington.
  • Sheet Pan Persian-Style Stuffed Delicata Squash With Broccolini and Carrots.
  • Whole Roasted Cauliflower With Almond Brown Butter.
  • Vegetable and Bean Pot Pies With Sweet Potato Crusts.
Nov 16, 2023

What is a vegan substitute for turkey on Thanksgiving? ›

Burmese Tofu (aka Chickpea Flour Tofu)

For an alternative to turkey that's mild in flavor and can be treated like any other protein, turn to Burmese tofu, which transforms chickpea flour, oil, and water into a sturdy tofu-like dish.

What is the most popular vegetarian alternative to turkey? ›

Nut roast is a popular vegetarian alternative to a turkey dinner. It is a savory dish made primarily from a mixture of ground nuts, breadcrumbs, and various vegetables, herbs, and spices.

Do 84% of vegans and vegetarians really go back to eating meat? ›

It even says quite plainly in the research findings: “84 percent of vegetarians/vegans abandon their diet.” As some argue, trying a plant-based or mostly plant-based diet for less than three months does not “make” you a vegetarian or vegan, and so to claim that may be overstepping the mark.

How many vegans quit and eat meat? ›

If you recently decided that being vegan isn't for you, you probably have questions about how to reintroduce meat. Fortunately, you're not alone. Research shows that 84 percent of people return to eating meat. And with delicious crispy chicken, buttery steaks and juicy baby back ribs, we can see why!

What is the vegan name for turkey? ›

What is alternative turkey and ham made out of? Brands like Tofurky, Field Roast, Gardein, Beyond Meat, Lightlife, and more use plant-based ingredients in the products you can buy for any vegetarian/vegan guests.

Does Trader Joe's have a vegan turkey? ›

Trader Joe's has discontinued its vegan turkey roast, but that could mean new Thanksgiving staples are around the corner. Trader Joe's has permanently discontinued its popular Breaded Turkey-less Stuffed Roast with Gravy.

Who makes vegan turkey? ›

Gardein: Plant-Based Turk'y Roast. Myrtle Greens: Vegan Whole Turkey, Vegan Whole Turkey & Vegan Turkey Roll Combo, and Vegan Whole Turkey & Ham Roll Combo. Tofurky: Plant-Based Holiday Feast. Trader Joe's: Breaded TURKEYLESS Stuffed Roast.

What meat is healthier than turkey? ›

Beef has more iron, zinc, and vitamin B12, which are nutrients that promote healthy blood, immunity, and nervous system health, than turkey.

Is there a Beyond Meat turkey? ›

For now, such modernized Norman Rockwell visions will have to stay in your mind's eye. A company spokesperson for Beyond Meat told Barron's it “does not have any immediate plans to launch a plant-based alternative for turkey.”

What do vegans eat on Thanksgiving instead of turkey? ›

by Gardein

Other protein-filled vegan options that could replace turkey in your vegan Thanksgiving table are tempeh, tofu and seitan.

What foods can replace meat for vegetarians? ›

How to get protein without the meat
  • Pulses. Pulses are an inexpensive protein choice, are high in fibre and a source of iron. ...
  • Soya beans. ...
  • Quinoa. ...
  • Nuts. ...
  • Seeds. ...
  • Cereals and grains. ...
  • Quorn™ ...
  • Dairy.

What is vegetarian vegan meal? ›

A vegan diet is another form of vegetarianism where only plant foods are eaten and all foods from animal sources are avoided (meat, seafood, dairy, eggs and sometimes honey and gelatine). Vegetarian diets can have many health benefits.

Do vegans and vegetarians eat bread? ›

At its core, a bread recipe contains four simple ingredients: flour, water, salt, and yeast — a type of microscopic fungus used to help bread rise. Therefore, the simplest form of bread is vegan. However, some types include additional ingredients like sweeteners or fats — both of which can be of animal origin.

What are the 3 food groups that vegetarians usually eat from? ›

Foods to eat

A vegetarian diet should include a diverse mix of fruits, vegetables, grains, healthy fats, and proteins. To replace the protein provided by meat in your diet, include a variety of protein-rich plant foods like whole grains, legumes, tempeh, tofu, and seitan.

What is vegetarian vs vegan on menu? ›

Vegetarian food excludes meat, but may still include animal products such as dairy, eggs, and honey. Vegan food excludes all animal products, including meat, dairy, eggs, honey, and any other animal-derived ingredients.

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